Gastronomy
Taste the emotions!
Let you conquer by fine food: delicious blue fish from Adriatic, home-made pasta, tasty grilled meat, generous wine and the famous piadina .
You will rediscover the most typical and genuine products of the Rubicone valley, The vegetables of "Orto del Pascoli", the extra-virgin olive oil, the wines: Sangiovese and Albana d.o.c. and i.g.t., the cheeses; “Fossa”cheese, “squacquerone” and “raviggiolo”; The “saba” (typical sauce), the “savour” (quince apple jam) and the coriander honey.
You can taste them in the different restaurants on the sea, which use fresh products and realize plates according to the best recipes of the tradition. While you can savor the piadina romagnola in the typical kiosks dipped in the green of the parks or all long the seaside.